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This notice is NOT a request for quotes or proposals, the Government is seeking information for market research purposes only. The Department of Veterans Affairs, Network Contracting Office NCO2 is currently conducting a market survey to locate qualified Veteran owned businesses (SDVOSB/ VOSB) available for fulfillment of a brand name or equal requirement for commercial kitchen equipment, installation and training.
No formal solicitation document exists at this present time. This is not a solicitation announcement.
Items listed in this requirement;
ITEM #
PRODUCT DESCRIPTION
QTY
RHT132WUT-FHG
Traulsen Reach-in Display Refrigerator, 1 section.
Spec-Line Refrigerator, Reach-in Display, one-section, 24.2 cu. ft., self­contained refrigeration, StayClear Condenser, stainless steel exterior and interior, standard depth, wide full-height glass door or doors with Santoprene® EZ-Clean Gaskets, interior lights, (3) adjustable wire shelves per section, microprocessor controls, 6" adjustable stainless-steel legs, 1/3 HP, cULus, NSF.
Inclusive of:
115v/60/1-ph, 8.0 amps, with cord & NEMA 5-15P, standard
3 year service/labor, 5 year compressor warranty, standard
Standard refrigerant, standard
Door hinged on right, standard
Casters, 6" high (set of 4)
2
CONN EX 12 SP NEMA 6-15P BLACK
Merrychef USA Rapid Cook Oven
(X12FXMV6SXL1BKUS) Merrychef conneX® 12, standard power, Microwave Convection/Impingement Oven, ventless, 12" x 12" cooking cavity, EasyTouch 2.0 , 7" high definition touchscreen control, bottom-hinged door, built-in catalytic converters, carbon black finish (1) cook plate (DB0739), (1) paddle (SR318), (1) solid bottom basket (3224165), (1) cool down pan (3224079), (1) non-stick cooking liner (3224088), (1) oven cleaner/protector pack (3224148), stainless steel construction, 208-240v/60/1-ph, 15 amps, NEMA 6-15P with cord, cULus, UL EPH Classified.
Inclusive of :
1 year parts & labor warranty, standard
1
ICP 10-FULL E 208/240V 3 PH (LMl00EE)

RATIONAL Model No. ICP 10-FULL E 208/240V 3 PH (LMl00EE)
(CElERRA.0000221) iCombi Pro® 10-Full Size Combi Oven, electric, (10) 18" x 26" sheet pan or (20) 12" x 20" steam pan or (10) 2/1 GN pan capacity, (5) stainless steel grids included, intelligent cooking system with (4) assistants; iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 208/240v/60/3-ph, 37.4 kW, CE, IPX5, UL, cULus, NSF, ENERGY STAR®.
Inclusive of:
2 years parts and labor, 5 years steam generator warranty
CAP Chef Assistance Program, a RATIONAL certified Chef conducts 4 hours/location specialized application training with personnel, no charge.
9999.2201 RCI RATIONAL Certified Installation, new certified installation for each individual electric table-top iCombi on a stand or counter.
9999.2002 Pre-Installation Site Consultation provides an installation, consultation to ensure the site has proper space and connections for gas, electric, drain & water.
8720.1554US Installation Kit, for electric iCombi/SCC/CMP 102 208/60/3 & 240/60/3; electric iCombi/SCC/CMP 202 (440/60/3)
1900.1154US Water Filtration Single Cartridge System, for any iVario, single Combi model, or XS or half-size Combi-Duos, includes: (1) single head with pressure gauge, R95H filter & filter installation kit.
9999.2271 RCI RATIONAL Certified Installation.
60.31.104 Stand II Mobile Oven Stand, 27-1/2"H, (14) supporting rails, side panels and top closed, rear panel open, stainless steel construction, height adjustable casters, for iCombi 6- and 10-full size Classic/Pro.
87.00.732US Safety-Set, Equipment placement system for all casters- mounted equipment, allows precise, consistent equipment placement for drain lines to floor sinks and under the fire suppression in ventilation systems, satisfies NFPA codes 17A (5.6.4) and 96
(12.1.2.3), includes tow (2) pieces and installation pack.
1
HEG36E
Vulcan Griddle, Electric Countertop
Heavy Duty Griddle, electric, countertop, 36" W x 24" D cooking surface, 1/2" thick polished steel griddle plate, bottom mounted snap action thermostat every 12", low-profile, stainless-steel front, sides, front top ledge with "Cool Bullnose", front grease trough, 4" back & tapered side splashes, 4" adjustable legs, cCSAus, NSF.
Inclusive of:
1 year limited parts & labor warranty, standard
208v/60/3-ph, 16.2 kW, 45.0 amps
STAND/C-36 Equipment Stand, universal, 37" W x 24" H, 1/2" marine edge, undershelf, stainless steel, 5" casters.
3
RIF232LUT-FHS
Traulsen Roll-In Freezer
Spec-Line Freezer, roll-in, two-section, self-contained refrigeration, StayClear Condenser, stainless steel exterior and interior, standard depth cabinet, (2) full-height locking doors, accommodates (2) 66" high racks (by others), interior LED lighting, microprocessor controls, 1 HP, cULus, NSF.
Inclusive of:
208-230/115v/60/1-ph, 9.4 amps, NEMA L14-20P, standard
3 year service/labor & 5 year compressor warranty, standard
Left door hinged left/right hinged right, standard
3
TE048LT
Traulsen Equipment Stand, Freezer Base
Spec-Line Freezer Equipment Stand, 48" long, (4) 12" x 20" x 611 deep pan capacity, side by side, (2) drawers, self-contained refrigeration, microprocessor control, stainless steel marine top, stainless steel interior & exterior, 4" casters, microprocessor controls microprocessor control, 1/2 hp, Ell-Sanitation, NS.
Inclusive of:
115v/60/1-ph, 8.2 amps, with cord & NEMA 5-15P plug
3 year parts & labor, 5 year compressor, standard
Set of casters, 4" high, standard
1
TCM-60SS-N7
Duke Serving Counter, Cold Food
Thurmaduke Cold Food Unit, mobile, 60"W x 32"D x 36"H, 16ga stainless steel top, NSF 7 stainless steel mechanical cold pan, 811 deep, 56-1/2" x 21-3/4" liner, 1" drain line & valve, stainless steel body & undershelf, 5" dia. swivel casters & brakes, R448a, 120v/60/1-ph, 6.78 amps, NEMA 5-15P, cULus, UL EPH Classified.
Inclusive of:
SOLID-FX-4OP Tray Slide, operator's side, 60" W x 12-1/4" D, solid stainless steel, on fixed brackets, with (2) 1/8" die-formed rubbing tracks, & mounted 34" high (specify any special height)
329-4SS-CM *Hinged* doors, no lock, stainless steel, recessed stainless steel pull, compressor compartment on operator's side, dry storage partitioned on operator's left, louvered grill with magnetic catches on the right
MOD-2S-4OP Kick Plate, operator's side, stainless steel, recessed, screw attached, 1/2" above floor for easy rolling.
MOD-2S-E Kick Plate, end, stainless steel, recessed, screw attached, 1/2" above floor for easy rolling
TS482-60 Contemporary Food Shield, 59-1/2"W x 18-1/211D x 20-1/8"H, self-service, single shelf, sloped fixed guard with fixed end closures, 3/8" glass overshelf & guard with 1/4" glass ends (tempered with polished rounded edges), (2) 1" tube posts, stainless steel finish posts mounted through countertop with mounting flange.
TS400LED-4 LED light under shelf & wired to base, 120v/60/1-ph
E-OP2 Electric outlet, mounted in base, with galvanized junction box, duplex receptacle & stainless steel cover, wired to existing power source, * (1) GFCI Duplex NEMA #5-lSR for cold pan & over-shelf light*
CORD 6 ft. cord & plug
1

Interested vendors shall be able to provide a manufacturer s warranty, professional installation, on-site training and free on-board delivery to the Department of Veterans Affairs, VA New Jersey Health Care System, Lyons VA Medical Center, 151 Knollcroft Road Lyons, NJ 07939.
The North American Industry Classification Systems (NAICS) code for this requirement is 333310, with a size standard of 1,000 employees.
The purpose of this notice is to gain knowledge of potential qualified Vet Owned sources relative to NAICS code 333310. Those capable of fulfilling this requirement shall be a verified SDVOSB or VOSB (Veteran Small Business Certification (sba.gov)), an authorized distributor and submit a statement regarding their capability inclusive of the companies Unique Entity Identifier ( http://www.sam.gov).
The Veterans Health Administration prohibits the use of gray market items in their Medical Centers. Gray market items are considered to be items outside of the original equipment manufacturer s intended distribution channels. All Vendors shall be authorized vendors and provide proof to that extent.
Responses to this notice must be submitted in writing via email to lindsay.goldsmith@va.gov and must be received not later than Sunday, April 30, 2023, at 5:00 PM. No telephone inquiries will be accepted.

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